Level 4 Award in Managing Food Safety – Catering or Manufacturing (Advanced Food Safety & Hygiene)
(Duration: 5 + 1 = 6 Days)
Level 3 Award in Supervising Food Safety – Catering, Retail or Manufacturing (Intermediate Food Safety & Hygiene)
(Duration: 3 Days)
Level 2 Award in Food Safety
(Duration: 1 Day)
Basic Food Hygiene Training
(Duration: 1 Day)
Hygiene Awareness Training
(Duration: 4 Hours)